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Qing Long Choy (Chinese Chives) 150G
Fresh Qing Long Choy (Green Dragon Vegetables / Chinese Chives) is a premium, sought-after green, famous for its flat, tender blades, bright...
Baby Bayam also known as Baby Chinese Spinach or Baby Amaranth, is a popular tropical leafy green harvested at a very young stage,...
}Brown Button Mushroom (Agaricus bisporus cultivar, commonly known as Cremini or Swiss Brown) is a flavor-rich strain of the classic button mushroom,...
Cameron Leeks locally cultivated in the cool tropical highlands of Cameron Highlands, Malaysia, are a prized regional allium known for their exceptionally...
Organic smooth tofu is made from organic, non GM soya beans which are grown sustainably without using artificial fertilizers, herbicides and pesticides. Tofu is...
Organic Cauliflower, also known as Bunga Kubis, is a fresh vegetable with a dense, firm white head and a mild, slightly nutty...
Fresh Thailand Baby Corn (Jagung Muda / Putren) is a prized sweet vegetable staple in Southeast Asian cooking, celebrated for its miniature...
Organic Green Kale is a premier nutrient-dense superfood green, celebrated for its sturdy, ruffled leaves, robust texture, and rich, earthy flavor. Physical Characteristics...
Fresh China Old Ginger (Halia Tua) is a cornerstone aromatic in Asian cooking, prized for its fully matured rhizomes, fibrous texture, concentrated...
Organic Eggplant (Brinjal) 300G
Eggplant locally known as Terung or Brinjal, is a widely cultivated nightshade fruit vegetable prized for its glossy purple skin, spongy interior, and...
Shiitake Mushroom (Lentinula edodes) is an iconic, highly prized culinary fungus, celebrated for its rich umbrella-like caps, firm texture, and deeply savory, woodsy...
Butterhead Lettuce 250G (also known as Boston or Bibb lettuce) is a delicate, premium head lettuce variety, celebrated for its loose, rose-like...
Enoki Mushroom, also known as Golden Needle Mushroom or Lily Mushroom, is a popular East Asian mushroom known for its long, slender...
Watercress locally known as Sayur Sai Yong Choy (西洋菜), is a rapidly growing aquatic or semi-aquatic leafy perennial prized for its crisp texture,...
Fresh Red Chili (Cili Merah) are an essential aromatic staple in Asian kitchens, celebrated for their vibrant scarlet color, crisp bite, and...
Organic Coriander, also known as Daun Ketumbar or Cilantro, is a fresh aromatic herb with bright green leaves and a distinctive citrusy,...
Fresh Purple Sweet Potato (Ubi Keledek Ungu) is a highly prized root vegetable, celebrated for its vibrant violet color, rich antioxidant profile,...
Brown Shimeji Mushroom (Hypsizygus tessellatus, commonly known as Brown Beech or Buna-shimeji) is a popular, highly nutritious East Asian gourmet mushroom, prized...
A Josapine pineapple (Ananas comosus 'Josapine') is a popular hybrid pineapple variety, developed in Malaysia by crossing the Johor and Spanish cultivars,celebrated...
Long Bean locally known as Kacang Panjang or Yardlong Bean, is a widely cultivated tropical leguminous pod vegetable prized for its exceptionally long,...