Herbs & Spices
Garlic is widely used as a seasoning or condiment. Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes. They have a characteristic...
Onion has a pungent smell, usually used in cooking to enhance flavour in your dishes.
Siam Shallots are favored for their mild onion flavor, and can be used in the same manner as onions. When peeled, shallots separate into into cloves...
Yellow onions are the most popular cooking onions because they add excellent flavor to most stews, soups, and meat dishes.
The bud of the Ginger Flower is an important ingredient in a number of Malaysian dishes such as laksa and nasi kerabu,...