White Pak Choy 250G

White Pak Choy (Shanghai White Bok Choy) is a classic Chinese cabbage variety, famous for its brilliant white stalks, spoon-shaped leaves, and clean, hydrating crunch.

Physical Characteristics

• Size: Grows 6 to 9 inches (15 to 23 cm) tall with a firm, upright, flared bulb shape.

• Stem: Broad, thick, smooth, and stark white at the base, making up the crispest and most satisfying part of the plant.

• Leaves: Dark, glossy green, rounded leaves that contrast sharply against the bright white stalks.

• Texture: Exceptionally crisp and watery in the stalks with tender, delicate leaves that cook quickly.

Taste and Culinary Uses

• Flavor: Clean, mild, and refreshing with a subtle sweetness and a faint, pleasant peppery undertone.

• Culinary Applications: Extremely versatile across Asian cooking, widely used in stir-fries, noodle bowls, hot pots, and vegetable sides.

• Cooking Methods: Can be halved or quartered and braised, sautéed with garlic, blanched and served with oyster sauce, or tossed into soup broths.

Growth and Origin

• Native Habitat: Native to the Yangtze River delta region in China, where it has been cultivated for centuries.

• Cultivation: Thrives in cool-to-mild climates with moist, well-drained soil, harvested at full yield while stalks remain firm and succulent

Delivery Slots (Morning 9:00 AM–1:00 PM, Evening 5:00 PM–9:00 PM. Order Cut-Off: 12:00 PM — Orders before 12 PM deliver next working day; after 12 PM, allow 2 working days.)

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Step 2: Customer places order in our website.

Step 3: Payment via payment gateway (Fiuu). Once successful, go to step 4.

Step 4: Warehouse receives order and items picked, packed & delivered to customer.

Step 5: Customer’s order fulfilled.

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