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Organic Broccoli 300G

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RM8.50

Organic Broccoli, also known as Brokoli, is a fresh green vegetable with compact florets and a firm, edible stalk. It has a mild, earthy flavour and a crisp texture when raw, becoming tender when cooked. Broccoli is a versatile ingredient for st...
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Product Summary
ProductOrganic Broccoli
Also Known AsBrokoli
Weight300g
TypeFresh Vegetable
ColourDark Green Florets with Green Stalks
FlavourMild and Earthy
TextureCrisp when Raw, Tender when Cooked
Edible PartsFlorets and Stalk
Common UsesStir-Fries, Steaming, Soups, Salads and Roasting
Description

Organic Broccoli, also known as Brokoli, is a fresh green vegetable with compact florets and a firm, edible stalk. It has a mild, earthy flavour and a crisp texture when raw, becoming tender when cooked. Broccoli is a versatile ingredient for stir-fries, soups, salads and a variety of everyday meals.


Physical Appearance
  • Plant: Features a large, compact central crown composed of tightly clustered, tree-like dark green florets anchored to a thick, succulent main trunk.
  • Foliage and Stems: The florets are deep emerald green with tiny closed flower buds, while the central stalk and branching stems are sturdy, pale jade-green, crisp, and fully edible when peeled.
  • Growth Habit: An upright, cool-season annual brassica that grows 18 to 30 inches tall, developing a prominent main head harvested after 60 to 90 days, often followed by smaller side-shoot florets.

Habitat and Growth
  • Origin: Native to the Mediterranean region, widely cultivated globally across temperate agricultural zones and tropical highland valleys.
  • Climate: Thrives in cool, temperate microclimates (15°C to 20°C) or highland tropical growing areas (such as Cameron Highlands); sensitive to prolonged extreme lowland heat, which causes florets to loosen and flower prematurely.
  • Soil: Prefers rich, deep, well-draining loamy soil with abundant organic matter and a slightly acidic to neutral pH (6.0–6.8), requiring consistent soil moisture for dense crown development.

How to Use
Cut the broccoli into florets and trim the stalk as needed. Rinse thoroughly under clean running water before cooking. Broccoli can be steamed or boiled as a side dish, stir-fried with garlic and other ingredients, roasted in the oven, or added to soups, noodles and salads. The stalk is also edible and can be sliced into smaller pieces for cooking.

Nutritional Benefits
Broccoli provides dietary fibre, vitamin C, vitamin K, folate and vitamin A precursors, along with potassium. It also contains glucosinolates, natural plant compounds found in cruciferous vegetables. Broccoli can be a nutritious addition to a balanced diet.

How to Store
Keep fresh broccoli refrigerated until ready to use. Store according to the packaging instructions and avoid washing it until you are ready to prepare it. Use as soon as possible while the florets remain firm and fresh.

Order & Delivery Process

Delivery Slots (Morning 9:00 AM–1:00 PM, Evening 5:00 PM–9:00 PM. Order Cut-Off: 12:00 PM — Orders before 12 PM deliver next working day; after 12 PM, allow 2 working days.)

Step 1: Customer search items in our website.

Step 2: Customer places order in our website.

Step 3: Payment via payment gateway (Fiuu). Once successful, go to step 4.

Step 4: Warehouse receives order and items picked, packed & delivered to customer.

Step 5: Customer’s order fulfilled.

Order cancellation & reschedule delivery

Any cancellation of order or reschedule delivery shall be made before 6pm from the same day of placement of your order ("Grace Period") by contacting our customer service officer at veggies.my@gmail.com or our hotline: 016-6505535. Any request for cancellation made or reschedule delivery after the Grace Period will not be entertained.

We reserve the absolute discretion to approve or reject your request for cancellation or reschedule delivery. For any cancellation of your order, you shall be responsible for the payment of an administrative charge, which shall be determined by us prior to your cancellation. Notwithstanding anything stated to the contrary, no cancellation or reschedule delivery will be entertained once your orders have been shipped to your shipping address.

Frequently Asked Questions

What is organic broccoli?
Broccoli is a fresh green vegetable with compact florets and an edible stalk. It has a mild, earthy flavour and is commonly used in stir-fries, soups, salads and other dishes. The term "organic" should only be used if the product is verified as organic.
Is broccoli the same as Brokoli?
Yes. Brokoli is the Malay spelling commonly used for broccoli, a green vegetable belonging to the cabbage family.
What does broccoli taste like?
Broccoli has a mild, earthy, slightly vegetal flavour. It is crisp when raw and becomes softer and more tender when cooked.
How do you prepare fresh broccoli?
Cut the broccoli into smaller florets and trim the end of the stalk. Rinse the florets and stalk thoroughly under clean running water before cooking. If the outer layer of the stalk is tough, peel it and slice the tender centre into smaller pieces.
How do you cook broccoli?
Broccoli can be steamed, boiled, stir-fried, roasted or added to soups. Steaming and quick stir-frying are convenient options when you want to retain some of its crisp texture.
Can you eat broccoli stems?
Yes. Broccoli stems are edible and can be sliced into smaller pieces for stir-fries, soups and other dishes. Peel the outer layer if it is tough before cooking.
What dishes can I make with broccoli?
Broccoli can be used in garlic stir-fries, vegetable soups, noodle dishes, roasted vegetable platters and salads. It also pairs well with chicken, beef, seafood and other vegetables.
How do you store fresh broccoli?
Store fresh broccoli in the refrigerator until ready to use. Keep it unwashed and as dry as possible during storage, and wash it just before preparation. Follow any storage instructions on the packaging and use it while the florets remain firm and fresh.
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