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Product of China. Potatoes have creamy coloured, smooth skin outside and flesh inside. They are excellent for fried, baked, boiled and roasted....
Pumpkin has fantastic health benefits, such as beta-carotene. Also, great to be used in any cooking recipes.
Red chili padi is extremely hot and spicy. Mostly used into a paste or sambal or even to add spiciness to your...
Onion has a pungent smell, usually used in cooking to enhance flavour in your dishes.
Garlic is widely used as a seasoning or condiment. Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes. They have a characteristic...
Yellow onions are the most popular cooking onions because they add excellent flavor to most stews, soups, and meat dishes.
Siam Shallots are favored for their mild onion flavor, and can be used in the same manner as onions. When peeled, shallots separate into into cloves...
Grey Oyster Mushroom has a firm yet meaty texture with a savoury flavour. They are best enjoyed in soups, stir-fries, and braised...
Black fungus known for its jelly-like consistency and distinct chewiness, black fungus is a popular culinary ingredient across a range of Asian...
Shiitake mushrooms are entirely edible as their stalks are still tender. When cooked, it releases a rich, earthy and umami flavour.
Snow white Mushroom is almost pure white color and have a springy & crunchy texture. It can be used to complement soups,...
Enoki mushrooms are known by their almost pure white color and long stems topped with petite, convex caps and also in bouquets...
Shimeji mushroom has a mildly nutty flavour and a tender but chewy texture. It can be stir-fried, roasted, steamed, sauteed and even...
Shimeji mushroom has a mildly nutty flavour and a tender but chewy texture. It can be stir-fried, roasted, steamed, sauteed and even...
White button mushrooms are the most common and highly accessible to all. It has a mild, earthy flavour. Though their flavour is...
Brown button mushroom has a naturally darker cap that ranges from light tan to rich brown and has a slightly nutty flavour...
Mini King Oyster Mushroom have a springy and crunchy texture after they are fried. Besides having then in your pasta, you can...
King oyster Mmushroom is favoured by many for its meaty and juicy texture. It can be cooked, steamed, braised, sauteed or grilled...
Napier eggs (know as Ma Cao eggs in Chinese) are eggs produced from laying hens that are fed a diet rich with...