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Organic Sawi Highland 200G

Regular price

RM4.50

Sawi Highland also commonly known as Highland Choy Sum or Cameron Highland Sawi (高原菜心), is a premium Asian leafy brassica grown in cool, high-altitude regions, prized for its exceptionally crisp, thick stems, sweet taste, and absence of bitterne...
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Description
Sawi Highland also commonly known as Highland Choy Sum or Cameron Highland Sawi (高原菜心), is a premium Asian leafy brassica grown in cool, high-altitude regions, prized for its exceptionally crisp, thick stems, sweet taste, and absence of bitterness.

Physical Appearance

  • Plant: Features thick, stout, pale jade-green stems topped with broad, tender green leaves and clusters of small yellow four-petaled flowers at maturity.

  • Foliage and Stems: The leaves are smooth, pliable, and vibrant emerald green, while the stalks are noticeably thicker, fleshier, and sweeter than lowland Sawi varieties.

Growth Habit: An upright, fast-growing annual brassica that typically reaches heights of 10 to 14 inches, forming dense, heavy-stemmed clusters that mature within 35 to 45 days from sowing.

Habitat and Growth

  • Origin: Native to Southern China, extensively cultivated in cool highland regions of Southeast Asia (such as Malaysia's Cameron Highlands).

  • Climate: Thrives in cool, sub-tropical highland microclimates with mild temperatures (15°C to 22°C), high humidity, and protection from scorching lowland heat.

  • Soil: Prefers rich, fertile, well-draining loamy or volcanic soil high in organic matter, requiring consistent soil moisture to foster crisp, juicy stalks.

Uses

  • Culinary: Highly favored in Chinese restaurant cooking; best served flash-fried with garlic, blanched with oyster sauce and fried shallots, or cooked in clear seafood and noodle soups.

  • Nutritional: Abundant in Vitamin A, Vitamin C, Vitamin K, calcium, iron, and dietary fiber, supporting immune defense, bone density, and healthy digestion.
Order & Delivery Process

Delivery Slots (Morning 9:00 AM–1:00 PM, Evening 5:00 PM–9:00 PM. Order Cut-Off: 12:00 PM — Orders before 12 PM deliver next working day; after 12 PM, allow 2 working days.)

Step 1: Customer search items in our website.

Step 2: Customer places order in our website.

Step 3: Payment via payment gateway (Fiuu). Once successful, go to step 4.

Step 4: Warehouse receives order and items picked, packed & delivered to customer.

Step 5: Customer’s order fulfilled.

Order cancellation & reschedule delivery

Any cancellation of order or reschedule delivery shall be made before 6pm from the same day of placement of your order ("Grace Period") by contacting our customer service officer at veggies.my@gmail.com or our hotline: 016-6505535. Any request for cancellation made or reschedule delivery after the Grace Period will not be entertained.

We reserve the absolute discretion to approve or reject your request for cancellation or reschedule delivery. For any cancellation of your order, you shall be responsible for the payment of an administrative charge, which shall be determined by us prior to your cancellation. Notwithstanding anything stated to the contrary, no cancellation or reschedule delivery will be entertained once your orders have been shipped to your shipping address.

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Client service

Have a question?
You may contact us!

OUR CONTACTS:
+6016 650 5535
Mon-Fri: 9:00 am - 6:00 pm
Sat: 9:00 am - 4:00 pm
Sun: 9:00 am - 2:00 pm
No.3, Jalan TSB 6, Taman Industri Sungai Buloh, 47810, Petaling Jaya, Selangor Darul Ehsan.
Delivery:

Free delivery all orders of $120 or more of eligible items across any product category qualify

PAYMENTS:

Credit Card: Visa, MasterCard, Maestro, American Express

RETUN POLICY:

You can return any item purchased within 16 days of the delivery date

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