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Mix of Green and Red Coral lettuce. Leaves are crispy and tightly curled and more robust than other loose leafed varieties. Good...
Organic beetroots is locally grown with certified organic. Beetroots are rich in calcium, iron and Vitamins A and C. They are an...
MD2 Pineapple (Taiwan Species)
MD2 has uniform bright gold colour, sweeter taste, four times Vitamin C content, lower fiber, lower acidity and thinner skin.
Organic Ma Cao Eggs (Size A) 10pieces
Napier eggs (know as Ma Cao eggs in Chinese) are eggs produced from laying hens that are fed a diet rich with...
Green Coral is a hybrid lettuce looks as good as it tastes, producing large, loose heads of bright green, curly leaves with...
Shimeji mushroom has a mildly nutty flavour and a tender but chewy texture. It can be stir-fried, roasted, steamed, sauteed and even...
This popular vegetable is low in calories and packed with essential vitamins, minerals and antioxidants. It can be prepared on the stove, in the...
Holland peas can be eaten as a whole, raw in salads and appetizers. It tastes sweet and crisp. Very recommended to be...
Small bitter gourd is well known for its bitter flavour and due to that it has been used to accompany many kinds...
Avocados are high in fat with 60 per cent of this being monounsaturated fats,. Research suggests it helps to protect against heart...
Organic Kai Choy (Local Mustard)
The flavor of Kai Choy is true to its mustard family. Carrying a taste that is reminiscent of a wasabi mustard with a...
The Organic Chinese Cabbage comes freshly from the farm. It has pale, tightly wrapped, succulent leaves with crisp, broad, white ribs and...
Lemons are not just for lemonade! There are so many foodie delights you can squeeze out of this tangy fruit, from condiments...
Organic Vege Pack Set B (3.5kg)
Organic Vegetables Fresh From Farm - Deliver on 18-July (Saturday) till 23-July (Thursday):- Set B (3.5 kg) Suitable for household of 4...
Organic White Radish or Daikon is used to add flavour to relishes and salads thanks to its sharp bite. Its also used...
Green Papaya can be used for soup, salad and pickle. It's commonly in South East Asia.
A sweet and crunchy vegetable that has a flavour similar to an apple. A popular ingredient to include when boiling soup. Order today...
Our Organic Local Lotus Root tastes mildly sweet and contain nutrients and minerals such as Vitamin C, Vitamin B, iron, potassium and...
Avocados are high in fat with 60 per cent of this being monounsaturated fats. Research suggests it helps to protect against heart...
Fresh Edamame pods are boiled or steamed and may be served with salt or other condiments. In Japan, they are usually blanched...