New Products
Japanese Sweet Potato (Vietnam)
Product of Vietnam. Japanese Yellow Sweet Potatoes are ideal for steaming, boiling, baking or grilling along with your own kind recipes.
Stink beans also known as Petai. It have a bit of a strong taste and aroma. Petai beans are rich in fibre,...
Organic smooth tofu is made from organic, non GM soya beans which are grown sustainably without using artificial fertilizers, herbicides and pesticides. Tofu is...
Organic Cos Lettuce (Romaine Lettuce)
Cos Lettuce or Romaine Lettuce is a popular vegetable for salad. You can also braise and even grill Cos Lettuce. Order today to have...
Kale is a superfood, packed with antioxidants and Vitamin A, it is great in juices, soups, shredded thinly into salads, or stir-fry...
Organic Baby Bayam is a great and easy vegetable to be added into your meals. It is rich in Vitamin K and Magnesium.
Watercress has a spicy scent and a slightly bitter, peppery, and tangy flavor when fresh. When cooked, the peppery flavor will slightly diminish.
Organic White Radish or Daikon is used to add flavour to relishes and salads thanks to its sharp bite. Its also used...
Leeks contain detoxifying properties. Having a mild onion-like taste, it is crunchy and firm when eaten raw. Boiling turns it soft while...
Organic Nai Pak (Milk Cabbage)
This popular vegetable among Malaysian is known to have a full spectrum of antioxidants and high in Vitamin A. It generally has a...
A popular vegetable that taste great when stir fry with garlic or sambal belacan. It possesses high dietary fiber and nutrients. Order...
Fu Kwai Choy (Misome) has a very pleasant tasting green, even when eaten raw. It has only the faintest bitterness, with a subtle...