Products
Organic Chinese Broccoli (Kai Lan)
This Organic Chinese Broccoli (Kai Lan) has a slightly bitter taste and is more commonly cooked with aromatics or light sauces to...
The Organic Chinese Cabbage comes freshly from the farm. It has pale, tightly wrapped, succulent leaves with crisp, broad, white ribs and...
Organic Coriander have a mildly aromatic flavor being popular in fish, meats, soups, sauces, and salads. Parsley is often the principal ingredient...
Organic Cos Lettuce (Romaine Lettuce)
Cos Lettuce or Romaine Lettuce is a popular vegetable for salad. You can also braise and even grill Cos Lettuce. Order today to have...
Health Paradise Organic Curry Powder is an aromatic blend of 9 spices with no onion, garlic or added MSG. Suggested Use :...
These freshly handpicked Organic Brinjal can either be used as a side dish, or as a vegetarian main dish. You can steam...
Four Angled Bean or Winged Beans are one of the famous ulam of Malaysia. Can be eaten raw or cooked, this nutritious...
These freshly handpicked Organic French beans are sweet and wonderfully crispy. Serve them by cooking, grilling or even add them into soups...
Fresh Edamame pods are boiled or steamed and may be served with salt or other condiments. In Japan, they are usually blanched...
Fu Kwai Choy (Misome) has a very pleasant tasting green, even when eaten raw. It has only the faintest bitterness, with a subtle...
Organic Green capsicum has a slightly bitter flavor and crunchy texture. It can brings color, a bit of bitterness and texture to...
Green Coral is a hybrid lettuce looks as good as it tastes, producing large, loose heads of bright green, curly leaves with...
A nutrient powerhouse, Green Kale contains vitamin K, vitamin A, calcium, and fiber, supporting strong bones and healthy skin. Prep idea: Sauté...
These Organic Green Spinach is known to be very healthy, as it’s loaded with nutrients and antioxidants. There are many versatile ways to enjoy spinach....
Organic HK Choy Sum can be lightly boiled, steamed, stir-fried, combined with other greens and used in soups. It has a sweet,...
Thin-skinned and crunchy, Organic Japanese Cucumbers are packed with hydrating water content, vitamin K, and antioxidants. Prep idea: Slice for salads, pickle...
Organic Kai Choy (Local Mustard)
The flavor of Kai Choy is true to its mustard family. Carrying a taste that is reminiscent of a wasabi mustard with a...
Freshly handpicked Organic Lady Finger that is a healthy and great addition to any vegetable dishes, salads, or pickles. It is rich...
Leeks contain detoxifying properties. Having a mild onion-like taste, it is crunchy and firm when eaten raw. Boiling turns it soft while...
Our Organic Local Lotus Root tastes mildly sweet and contain nutrients and minerals such as Vitamin C, Vitamin B, iron, potassium and...